With frequent gas load-shedding, electric cookers have become a kitchen essential across Pakistan. Here’s a quick guide to picking the right one.
Types of Electric Cookers
- Infrared Cookers – Work with any cookware (steel, non-stick, glass). Prices range from Rs. 12,000–25,000. Best all-round option for most homes.
- Induction Cookers – Faster and more energy-efficient, but need induction-compatible pots. Typically Rs. 16,000–25,000.
- Hot Plates – Simple, budget-friendly, no digital controls. From Rs. 3,500–16,000. Good for backup use or small kitchens.
Top Picks
- RAF Infrared Cooker – A reliable, competitively priced infrared stove that works with all standard cookware — a solid pick if you want gas-stove flexibility without buying new pots.
- Anex AG-2174 (Induction) – 2000W copper coil, 10 power levels, digital touch controls.
- Westpoint WF-281 (Hot Plate) – Budget-friendly, good for hostels and light daily cooking.
- Dawlance DWHP-3021 B (Hot Plate) – Reliable, compact, ideal for daily home use.
How to Choose
- Cookware: Stick with infrared if you don’t want to buy new pots; go induction if you’re okay switching cookware for faster, more efficient cooking.
- Wattage: 1,500–1,800W is enough for individuals/couples; 2,000W+ suits families cooking full meals.
- Safety features: Overheat protection and auto shut-off should be standard, not optional.
- Brand support: Stick to brands with local after-sales service — Dawlance, Westpoint, Anex, RAF, and Kenwood are all well-established in Pakistan.
FAQ
Is induction or infrared better? Induction is faster and more efficient but needs special cookware. Infrared works with what you already own, making it the more flexible choice for most households.
Can an electric cooker replace gas completely? For light-to-moderate cooking, yes. For heavy daily use, a strong 2,000W+ model like the RAF Infrared Cooker or a mid-range induction cooker can realistically take over from gas.